Tags: italian cooking

03/17/10

Permalink 07:09:21 am by pinenut, Categories: Background , Tags: food tech, harvesting pine nuts, italian cooking, soft shell pine nuts

"Food Tech" Bobby Bognar : "Italian Dinner," Harvesting pine nuts, it depends upon the species

Our friend Greg Hearn from Condiv pinon hosted the Bobby Bognar for a segement about pine nuts.  Greg works with the hard shell pine nuts, P. Edulis on his tree farm in Pie Town.  Pie Town has historically been a tremedously productive pinon nut area.  I… more »
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Answers in the Land - Wild Harvests and American Pine Nuts

All things pinon nut aka pine nuts from Pinon Penny

The Answers are in the land. To be of it, and it of us - this is method of Goods From The Woods

Indian Nuts are pinon nuts. We shop buy and produce wild products pine nuts from the Great Basin of Nevada, which you can order including ours specials. Our certified wild products are sold on line to with conservation of public land. Why wild foods? They are living, raw, natural and environmentally sound.
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SAMPLE OF AMERICAN SHELL FREE Pinon PINE NUTS !
100% MADE IN THE USA - New Mexico - Nevada (taste the difference
AND get a $5.00 off Coupon next purchase - when you try a sample
Local Pine Nuts, shelled and dehydrated!

This blog is about my passion for a forest, The Great Basin Pinyon Pine Forest in Nevada. Its about how I express passion, through with talking about pine nuts. Tne nuts are forests and when you are eating the pinyon forest, you are helpling to protect it.
This blog and my work represents my life long love affair with forests and my commiment to protecting the blessing of creation. We also had a certified organic wild crop farm and we distill flowers and make other cool wild products. You will find them on our order page. pinenuts@pinenut.com or wild@wildcrops.com

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